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Journal ArticleOpen Access

The impact of the COVID-19 pandemic on fish consumption and household food security in Dhaka city, Bangladesh

Author Affiliations
University of Dhaka, Save the Children, Noakhali Science and Technology University
Published InGlobal Food Security
Year2021
Citations107

Abstract

The effects of COVID-19 are continuing to increase around the world as the pandemic claims thousands of lives. Bangladesh is no exception and has been greatly affected by SARS-CoV-2. Apart from the number of people who are or have been directly getting infected with this disease, millions of people are directly or indirectly facing many challenges to their livelihoods and the security of their food and nutritional supply, along with other societal issues created by the pandemic. In this study, a hybrid approach of online and telephone questionnaire surveys was used to investigate the food security of Dhaka city's inhabitants at household level. Approximately 80% of the respondents reported reduced income, and a quarter of respondents lost their jobs between…
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