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Journal ArticleOpen Access

Selenium levels in soil and tea as affected by soil properties in Jiangxi Province, China

Author Affiliations
Institute of Agricultural Resources and Regional Planning, Anhui Academy of Agricultural Sciences, Chinese Academy of Agricultural Sciences, Jiangxi Institute of Red Soil, ...
Published InBMC Plant Biology
Year2024
Citations8

Abstract

Selenium (Se) is an essential element for humans and animals, and Se deficiency-related diseases are a significant global health concern. Tea may help ameliorate Se deficiencies. However, the mechanisms of natural Se enrichment in tea remain poorly understood, particularly in high-Se soils, such as those in Jiangxi Province. This study conducted a comprehensive field survey of 67 soil and tea samples from Jiangxi, a major tea production region in China, to analysis spatial variation in Se concentrations and identify key driving mechanisms. The average soil Se concentration across Jiangxi was 0.44 mg kg− 1, exceeding both global (0.15 mg kg− 1) and Chinese (0.29 mg kg− 1) averages. Soil Se content was significantly influenced by soil organic matter (SOM), total…
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