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Field: Economics of Agriculture and Food Markets

SOCIOECONOMIC STATUS MEASUREMENT WITH DISCRETE PROXY VARIABLES: IS PRINCIPAL COMPONENT ANALYSIS A RELIABLE ANSWER?

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Stanislav Kolenikov, Gustavo Ángeles

Journal: Review of Income and Wealth
Year: 2009
Citations: 776

The last several years have seen a growth in the number of publications in economics that use principal component analysis (PCA) in the area of welfare studies. This paper explores the ways discrete data can be incorporated into PCA. The effects of discreteness of the observed variables on the PCA a...

Social SciencesSociology and Political ScienceIncome, Poverty, and Inequality
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Testing Market Integration

Verified

Martin Ravallion

Journal: American Journal of Agricultural EconomicsYear: 1986Citations: 673

Abstract A model of spatial price differentials for a tradable good is proposed which avoids the inferential dangers of received methods using static price correlations. The proposed method also extracts more information on the causes of price differentials from the same data. The method is illustra...

Social SciencesEconomics, Econometrics and FinanceGeneral Economics, Econometrics and Finance
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Food security and food self‐sufficiency in China: from past to 2050

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Ghose Bishwajit

Journal: Food and Energy SecurityYear: 2014Citations: 261

Abstract Reducing hunger and malnutrition and improving food security have come to the forefront of global political agenda. In the wake of recent spells of food price hike, national and supranational development organizations and governments have begun to express serious concerns about the world's ...

Health SciencesNursingNutrition and DieteticsOpen Access
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Food Preferences and Nutrition in Rural Bangladesh

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Mark M. Pitt

Journal: The Review of Economics and StatisticsYear: 1983Citations: 239

T HE dietary choice of households near subsistence levels of nutrient intake is one of obvious policy importance. In many countries, such as Bangladesh, national goals are set in terms of nutritional intake and there is heavy intervention in the markets for foods. However, little is known about the ...

Social SciencesEconomics, Econometrics and FinanceEconomics and Econometrics
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Growth in high-value agriculture in Asia and the emergence of vertical links with farmers.

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Ashok Gulati, Nicholas Minot, Cecília Delgado, Siddheswar Bora

Journal: CABI eBooksYear: 2007Citations: 214

This chapter describes the growth of high-value agriculture, its direct implications for the restructuring of the agricultural supply chains (including the emergence of contract farming and other forms of vertical coordination) and its indirect implications for the role of small farmers. The chapter...

Life SciencesAgricultural and Biological SciencesGeneral Agricultural and Biological Sciences
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The impacts of food price and income shocks on household food security and economic well-being: Evidence from rural Bangladesh

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Sonia Akter, Syed Abul Basher

Journal: Global Environmental ChangeYear: 2014Citations: 121
Life SciencesAgricultural and Biological SciencesSoil Science
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Demand for fish in Asia: a cross‐country analysis*

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Madan M. Dey, Yolanda T. Garcia, Kumar Praduman, Somying Piumsombun et al.

Journal: Australian Journal of Agricultural and Resource EconomicsYear: 2008Citations: 102

Fish demand patterns in nine Asian countries were investigated using a multistage budgeting framework allowing a disaggregated approach to analysing fish consumption. This paper highlights the heterogeneity of fisheries products in terms of species, sources and cultural responses of consumers, facto...

Social SciencesEconomics, Econometrics and FinanceEconomics and EconometricsOpen Access
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Analysis of demand for fish in Bangladesh

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Madan M. Dey

Journal: Aquaculture Economics & ManagementYear: 2000Citations: 96

Abstract An analysis of fish consumption patterns, and how they are likely to change as income and relative price changes, is required to assess the welfare impact of technological and policy changes in the fisheries and aquaculture sectors. This analysis is based on a matrix of price and income ela...

Social SciencesEconomics, Econometrics and FinanceEconomics and Econometrics
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Impact of off‐farm income on food expenditures in rural Bangladesh: an unconditional quantile regression approach

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Ashok K. Mishra, Khondoker Abdul Mottaleb, Samarendu Mohanty

Journal: Agricultural EconomicsYear: 2015Citations: 93

Abstract This study examines the effects of off‐farm income on food expenditures of rural Bangladeshi households. Our analysis yields unbiased estimates of the unconditional impact of off‐farm income on food expenditures and reveals the heterogeneous effects that occur across the distribution of tot...

Social SciencesEconomics, Econometrics and FinanceEconomics and Econometrics
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Food Quality Changes and Implications: Evidence from the Rice Value Chain of Bangladesh

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Bart Minten, K. A. S. Murshid, Thomas Reardon

Journal: World DevelopmentYear: 2012Citations: 84

In Dhaka, the share of the less expensive coarse rice is shown to be rapidly decreasing in rice markets and it thus seems that the role of rice as only a cheap staple food is being redefined. The increasing demand for the more expensive varieties is seemingly associated with a more important off-far...

Life SciencesAgricultural and Biological SciencesGeneral Agricultural and Biological Sciences
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An Analytical Model of Farmers' Demand for Replacement Seed

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Paul W. Heisey, John P. Brennan

Journal: American Journal of Agricultural EconomicsYear: 1991Citations: 80

Abstract Seed replacement choices differ from decisions about other inputs, such as fertilizer, because the farmer can reproduce seed. Assumptions about rates of improvement in yield potential and depreciation of retained seed are combined with behavioral assumptions and price and technical informat...

Social SciencesEconomics, Econometrics and FinanceEconomics and Econometrics
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Determinants of Dietary Quality: Evidence from Bangladesh

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Dewan Arif Rashid, Lisa C. Smith, Tauhidur Rahman

Journal: World DevelopmentYear: 2011Citations: 79

Whereas a large number of studies have been devoted to analyzing consumer demand for dietary quantity, much less attention has been paid to the demand for dietary quality. To address this gap in the literature, this paper explores the determinants of dietary quality in Bangladesh using data from a n...

Social SciencesEconomics, Econometrics and FinanceEconomics and Econometrics
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Crop choice as climate change adaptation: Evidence from Bangladesh

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Shaikh Moniruzzaman

Journal: Ecological EconomicsYear: 2015Citations: 77
Life SciencesAgricultural and Biological SciencesSoil Science
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Capturing social network effects in technology adoption: the spatial diffusion of hybrid rice in Bangladesh

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Patrick S. Ward, Valerien O. Pede

Journal: Australian Journal of Agricultural and Resource EconomicsYear: 2014Citations: 75

In this paper, we demonstrate a method for measuring the effect of spatial interactions on the use of hybrid rice using a unique, nationally representative data set from Bangladesh. In order to circumvent the ‘reflection problem’, we consider an identification and estimation strategy employing a gen...

Life SciencesAgricultural and Biological SciencesGeneral Agricultural and Biological SciencesOpen Access
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The impact of genetically improved farmed Nile tilapia in Asia

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Madan M. Dey

Journal: Aquaculture Economics & ManagementYear: 2000Citations: 74

Abstract The International Center for Living Aquatic Resources Management (ICLARM) and its research partners have recently developed a genetically improved Nile tilapia strain. This paper analyzes the potential impact of culturing the improved tilapia strain in five Asian countries (Bangladesh, Chin...

Social SciencesEconomics, Econometrics and FinanceEconomics and Econometrics
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