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Results for “"Aney Parven"”

16+ results

Controversies over human health and ecological impacts of glyphosate: Is it to be banned in modern agriculture?

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Islam Md Meftaul, Kadiyala Venkateswarlu, Rajarathnam Dharmarajan, Prasath Annamalai et al.

Journal: Environmental PollutionYear: 2020Citations: 215

Glyphosate, introduced by Monsanto Company under the commercial name Roundup in 1974, became the extensively used herbicide worldwide in the last few decades. Glyphosate has excellent properties of fast sorption in soil, biodegradation and less toxicity to nontarget organisms. However, glyphosate ha...

Physical SciencesEnvironmental SciencePollution
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Tea leaf disease detection and identification based on YOLOv7 (YOLO-T)

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Md. Janibul Alam Soeb, Md. Fahad Jubayer, Tahmina Akanjee Tarin, Muhammad Rashed Al Mamun et al.

Journal: Scientific ReportsYear: 2023Citations: 207

A reliable and accurate diagnosis and identification system is required to prevent and manage tea leaf diseases. Tea leaf diseases are detected manually, increasing time and affecting yield quality and productivity. This study aims to present an artificial intelligence-based solution to the problem ...

Life SciencesAgricultural and Biological SciencesPlant ScienceOpen Access
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Herbicides in modern sustainable agriculture: environmental fate, ecological implications, and human health concerns

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Aney Parven, Islam Md Meftaul, Kadiyala Venkateswarlu, Mallavarapu Megharaj

Journal: International Journal of Environmental Science and TechnologyYear: 2024Citations: 175

Abstract Herbicides play a crucial role in modern agriculture by controlling weeds and ensuring sustainable crop productivity. However, the use of herbicides has raised concerns regarding their contamination, posing serious threat to the environment, biodiversity, and food safety. Recent trends indi...

Life SciencesAgricultural and Biological SciencesPlant ScienceOpen Access
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Prolonging the shelf life of Papaya (Carica papaya L.) using Aloe vera gel at ambient temperature

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Aney Parven, Md. Rezwan Sarker, Mallavarapu Megharaj, Islam Md Meftaul

Journal: Scientia HorticulturaeYear: 2020Citations: 104

The edible coating is one of the promising aspects in the preservation of climacteric fruits like papaya. Among the various edible coating, Aloe vera gel has drawn serious attention to the scientific community as one of the promising bio-preservatives due to its human health benefit and antimicrobia...

Physical SciencesMaterials ScienceBiomaterials
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Human health risk assessment through quantitative screening of insecticide residues in two green beans to ensure food safety

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Aney Parven, Md. Sirajul Islam Khan, Mohammad Dalower Hossain Prodhan, Kadiyala Venkateswarlu et al.

Journal: Journal of Food Composition and AnalysisYear: 2021Citations: 65
Life SciencesAgricultural and Biological SciencesFood Science
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Glyphosate use in urban landscape soils: Fate, distribution, and potential human and environmental health risks

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Islam Md Meftaul, Kadiyala Venkateswarlu, Prasath Annamalai, Aney Parven et al.

Journal: Journal of Environmental ManagementYear: 2021Citations: 54

This novel study investigated the fate and distribution in soils, and potential exposure risk of glyphosate, an extensively used herbicide in urban landscapes. The rate-determining step of glyphosate sorption in urban soils involved chemisorption processes through exchange or sharing of electrons th...

Physical SciencesEnvironmental SciencePollution
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Heavy Metals in Widely Consumed Vegetables Grown in Industrial Areas of Bangladesh: a Potential Human Health Hazard

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Farzana Akter Laboni, Md Wadud Ahmed, Abdul Kaium, Md. Khairul Alam et al.

Journal: Biological Trace Element ResearchYear: 2022Citations: 46

The prevalence of heavy metals in frequently consumed vegetables constitutes a considerable public health hazard. This study aims to determine the quantity of heavy metals in widely consumed watercress (WC), alligator weed (AW), red amaranth (RA), spinach (SP), cauliflower (CF), and eggplant (EP) cu...

Physical SciencesEnvironmental SciencePollution
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Quantification of Pesticide Residues in Fresh Vegetables Available in Local Markets for Human Consumption and the Associated Health Risks

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Umme Salma Nisha, Md. Sirajul Islam Khan, Mohammad Dalower Hossain Prodhan, Islam Md Meftaul et al.

Journal: AgronomyYear: 2021Citations: 39

Human health risks as a result of consuming pesticide residues in fresh vegetables have drawn serious attention to the scientific community, particularly in developing countries. This study analyzed country bean (Lablab purpureus L.) and eggplant (Solanum melongena L.) for widely used neonicotinoid,...

Life SciencesAgricultural and Biological SciencesFood ScienceOpen Access
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Determination and probabilistic health risk assessment of heavy metals in widely consumed market basket fruits from Dhaka city Bangladesh

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Sadia Afrin, Md. Khairul Alam, Md Wadud Ahmed, Aney Parven et al.

Journal: International Journal of Environmental & Analytical ChemistryYear: 2022Citations: 28

Heavy metals contamination of fruits and vegetables is a growing concern to the public and policymakers in developing countries. This study investigated the extent of heavy metal contamination in widely consumed grape, apple, orange, banana, and pomegranate from supermarkets in Dhaka, Bangladesh, us...

Physical SciencesChemistryAnalytical Chemistry
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Degradation of four pesticides in five urban landscape soils: human and environmental health risk assessment

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Islam Md Meftaul, Kadiyala Venkateswarlu, Prasath Annamalai, Aney Parven et al.

Journal: Environmental Geochemistry and HealthYear: 2022Citations: 22

Abstract Pesticides are the most cost-effective means of pest control; however, the serious concern is about the non-target effects due to their extensive and intensive use in both agricultural and non-agricultural settings. The degradation rate constant ( k ) and half-life (DT 50 ) of four commonly...

Physical SciencesEnvironmental SciencePollutionOpen Access
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Human health risk assessment of pesticides in lettuce and spinach grown in urban backyard garden soils

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Islam Md Meftaul, Kadiyala Venkateswarlu, Aney Parven, Prasath Annamalai et al.

Journal: Journal of Food Composition and AnalysisYear: 2022Citations: 20
Physical SciencesEnvironmental SciencePollution
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Vitamin-A enriched yogurt through fortification of pumpkin (Cucurbita maxima): A potential alternative for preventing blindness in children

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Md Wadud Ahmed, Md. Sirajul Islam Khan, Aney Parven, Md Harunur Rashid et al.

Journal: HeliyonYear: 2023Citations: 9

Vitamin-A deficiency associated with night blindness in children is a global health problem that could be prevented or reduced by promoting the intake of β-carotene in food. The fortification of β-carotene in yogurt using pumpkin flesh (PF) could be a very cost-effective public health intervention. ...

Life SciencesBiochemistry, Genetics and Molecular BiologyGeneticsOpen Access
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Pre-emergence herbicides widely used in urban and farmland soils: fate, and potential human and environmental health risks

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Aney Parven, Islam Md Meftaul, Kadiyala Venkateswarlu, Saianand Gopalan et al.

Journal: Environmental Geochemistry and HealthYear: 2024Citations: 7

Abstract We determined the distribution, fate, and health hazards of dimethenamid-P, metazachlor, and pyroxasulfone, the effective pre-emergence herbicides widely used both in urban and agricultural settings globally. The rate-determining phase of sorption kinetics of these herbicides in five soils ...

Physical SciencesEnvironmental SciencePollutionOpen Access
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COVID-19 knowledge, attitude, practices, and associated factors among Bangladeshi food handlers from various food industries

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Md. Fahad Jubayer, Md. Shahidullah Kayshar, Md. Faizul Kabir, Md. Shoaib Arifin et al.

Journal: Public Health in PracticeYear: 2023Citations: 7

Background and objectives: It is believed that preventive safety measures are the most effective way to avoid the COVID-19. The adherence of workers to these measures is largely determined by their knowledge, attitude, and practices (KAP). Because they are in close proximity to consumable items, wor...

Life SciencesAgricultural and Biological SciencesFood ScienceOpen Access
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Pre-emergence herbicides used in urban and agricultural settings: dissipation and ecological implications

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Aney Parven, Islam Md Meftaul, Kadiyala Venkateswarlu, Mallavarapu Megharaj

Journal: Environmental Geochemistry and HealthYear: 2024Citations: 6

Abstract Herbicides are widely recognized as the most cost-effective solution for weed control, but their extensive use in both urban and agricultural settings raise serious concerns about nontarget effects. We assessed the possible hazards associated with pre-emergence herbicides such as dimethenam...

Physical SciencesEnvironmental SciencePollutionOpen Access
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