Februadi Bastian, Olly Sanny Hutabarat, Andi Dirpan, Firzan Nainu et al.
Coffee is consumed not just for its flavor, but also for its health advantages. The quality of coffee beverages is affected by a number of elements and a series of processes, including: the environment, cultivation, post-harvest, fermentation, storage, roasting, and brewing to produce a cup of coffe...