S. S. Dhaliwal, Vivek Sharma, Arvind Kumar Shukla, Vibha Verma et al.
Globally, many developing countries are facing silent epidemics of nutritional deficiencies in human beings and animals. The lack of diversity in diet, i.e., cereal-based crops deficient in mineral nutrients is an additional threat to nutritional quality. The present review accounts for the signific...
Abhinav Aeron, Ekta Khare, Chaitanya Kumar Jha, Vijay Singh Meena et al.
Plant beneficial rhizobacteria (PBR) is a group of naturally occurring rhizospheric microbes that enhance nutrient availability and induce biotic and abiotic stress tolerance through a wide array of mechanisms to enhance agricultural sustainability. Application of PBR has the potential to reduce wor...
V. Visha Kumari, Anirban Roy, Roshni Vijayan, Purabi Banerjee et al.
Drought and heat stress are two major abiotic stresses that challenge the sustainability of agriculture to a larger extend. The changing and unpredictable climate further aggravates the efforts made by researchers as well as farmers. The stresses during the terminal stage of cool-season food legumes...
Vivek Verma, Ramesh Vishwakarma, Dilip C. Nath, Hafiz T. A. Khan et al.
BACKGROUND: Caesarean section is considered a relatively preferable and safe method of delivery as compared to normal delivery. Since the last decade, its prevalence has increased in both developed and developing countries. In the context of developing countries viz., South Asia (the highest populat...
S. S. Dhaliwal, Vivek Sharma, Arvind Kumar Shukla, Vibha Verma et al.
Nanoparticles (NPs), due to their tailored properties, serve as potential sources of nutrients for the biofortification of edible grains. Chickpeas are a valued legume crop, widely consumed in developing countries. Thus, to improve the Zn and Fe content in chickpeas, a two-year study was conducted t...
S. S. Dhaliwal, Vivek Sharma, Arvind Kumar Shukla, Vibha Verma et al.
Integrated use of chemical fertilizers with organic manure is becoming a quite promising practice to maintain higher crop productivity and to manage soil health, which is otherwise deteriorated due to intensive cultivation and imbalanced fertilizer use. Thus, the present experiment was conducted for...
S. S. Dhaliwal, Vivek Sharma, Arvind Kumar Shukla, Janpriya Kaur et al.
Biofortification of pulse crops with Zn and Fe is a viable approach to combat their widespread deficiencies in humans. Lentil (Lens culinaris Medik.) is a widely consumed edible crop possessing a high level of Zn and Fe micronutrients. Thus, the present study was conducted to examine the influence o...
S. S. Dhaliwal, Sandeep Sharma, Vivek Sharma, Arvind Kumar Shukla et al.
Integrated nutrient management (INM) is a widely recognized tool to ensure sustainable crop productivity while preserving soil fertility. The addition of organic manures in soil has been evidenced to improve soil characteristics, in addition to improving nutrient availability. The soil samples, with...
S. S. Dhaliwal, Vivek Sharma, Arvind Kumar Shukla, Vibha Verma et al.
Indian mustard (Brassica juncea L.) is an important winter oilseed crop in India. It acts as a promising species for the extraction of Zn and Fe under nutrient-deficit conditions. Therefore, this study planned to determine the impact of nutritional supplementation (Zn, Fe and urea) on the productivi...
S. S. Dhaliwal, Vivek Sharma, Arvind Kumar Shukla, Manmeet Kaur et al.
Abstract Mungbean [ Vigna radiata L. (Wilczek)] is considered as an extremely nutritious crop possessing a high level of micronutrients, but their low bioavailability in the crop leads to micronutrient malnutrition in humans. Therefore, the present study was conducted to investigate the potential of...
Raja Ramachandran, Vinant Bhargava, Sanjiv Jasuja, Maurizio Gallieni et al.
South and Southeast Asia is the most populated, heterogeneous part of the world. The Association of Vascular Access and InTerventionAl Renal physicians (AVATAR Foundation), India, gathered trends on epidemiology and Interventional Nephrology (IN) for this region. The countries were divided as upper-...
S. S. Dhaliwal, Vivek Sharma, Arvind Kumar Shukla, Yashbir Singh Shivay et al.
Many developing countries are facing a silent increase in deficiency of micronutrients in forage crops that results in decreased levels of essential nutrients in animals. Micronutrients are essential not only for basic metabolic processes of forage crops but also for sustaining animal health. Forage...
S. S. Dhaliwal, Vivek Sharma, Arvind Kumar Shukla, Manmeet Kaur et al.
Indian mustard ( Brassica juncea L.) is an essential oilseed crop that offers important nutrients to human beings. However, the concurrent micronutrient deficiencies including boron (B), sulfur (S), and nitrogen (N) could pose a significant threat to public health. Therefore, this study was conducte...
Guoqiang Long, Vivek Verma, Donghua Jiang, Yu‐Guang Yang et al.
Abstract Restricted by the environment and hardware equipment resources, existing chaotic systems have shortcomings such as low complexity, low randomness, and chaotic degradation phenomena, which in turn cause the security risks of chaotic image encryption algorithms. To overcome these issues, this...
S. S. Dhaliwal, Vivek Sharma, Vibha Verma, Manmeet Kaur et al.
The use of chemical fertilizers under a rice-wheat cropping system (RWCS) has led to the emergence of micronutrient deficiency and decreased crop productivity. Thus, the experiment was conducted with the aim that the use of organic amendments would sustain productivity and improve the soil nutrient ...