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Results for “"Yasuyuki Nakamura"”

8 results

Relationship of three different types of low-carbohydrate diet to cardiometabolic risk factors in a Japanese population: the INTERMAP/INTERLIPID Study

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Yasuyuki Nakamura, Hirotsugu Ueshima, Nagako Okuda, Katsuyuki Miura et al.

Journal: European Journal of NutritionYear: 2015Citations: 18

Purpose Low-carbohydrate diets (LCD) are a popular dietary strategy for weight reduction. The effects of LCD on long-term outcome vary depending on type of LCD, possibly due to the fact that effects on cardiometabolic risk factors may vary with different types of LCD. Accordingly, we studied these r...

Health SciencesMedicinePhysiology
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Serum leptin and total dietary energy intake: the INTERLIPID Study

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Yasuyuki Nakamura, Hirotsugu Ueshima, Nagako Okuda, Yoshitaka Murakami et al.

Journal: European Journal of NutritionYear: 2012Citations: 12

PurposeIt has been hypothesized that leptin-induced appetite suppression is impaired in obese individuals, but little human evidence is available documenting this. We investigated relations between serum leptin and total energy intake using INTERLIPID/INTERMAP data on Japanese–Americans in Hawaii an...

Life SciencesNeuroscienceEndocrine and Autonomic Systems
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Relation of Serum Leptin and Adiponectin Level to Serum C-Reactive Protein: The INTERLIPID Study

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Yasuyuki Nakamura, Hirotsugu Ueshima, Nagako Okuda, Katsuyuki Miura et al.

Journal: International Journal of Vascular MedicineYear: 2013Citations: 10

Objective. Despite considerable study, the relevance of leptin and adiponectin for atherosclerosis development is still unsettled. We investigated relations of serum leptin and adiponectin to serum C-reactive protein (CRP), using the INTERLIPID dataset on Japanese emigrants living in Hawaii and Japa...

Health SciencesMedicineEpidemiologyOpen Access
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The Relationship of Dietary Cholesterol with Serum Low-Density Lipoprotein Cholesterol and Confounding by Reverse Causality: The INTERLIPID Study

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Yukiko Okami, Hirotsugu Ueshima, Yasuyuki Nakamura, Nagako Okuda et al.

Journal: Journal of Atherosclerosis and ThrombosisYear: 2018Citations: 9

AIM: The positive relationship between dietary cholesterol and serum cholesterol has been questioned by a set of recent cohort studies. This study aimed to investigate how employment status and education years relate to the association between dietary cholesterol and serum low-density lipoprotein ch...

Health SciencesMedicinePublic Health, Environmental and Occupational HealthOpen Access
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Geometrical barrier determines the updip limit of slow earthquake slip

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Takeshi Akuhara, Kazuya Shiraishi, Takeshi Tsuji, Yusuke Yamashita et al.

Journal: Research SquareYear: 2024Citations: 1

Increased observations of shallow slow earthquakes have highlighted structural irregularities that explain the generation mechanisms of slow earthquakes. However, due to considerable uncertainties in the source locations of slow earthquakes, it is unclear what controls the spatial extent of slow ear...

Physical SciencesEarth and Planetary SciencesGeophysicsOpen Access
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Structural barriers control the spatial extent of slow earthquake slip

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Takeshi Akuhara, Kazuya Shiraishi, Takeshi Tsuji, Yusuke Yamashita et al.

Journal: Nature CommunicationsYear: 2026

Recent seismological and geodetic observations have revealed shallow slow earthquakes on subduction megathrusts, offering an opportunity to explore the factors controlling megathrust slip. Identifying these controlling factors helps constrain the potential updip extent of future megathrust ruptures....

Physical SciencesEarth and Planetary SciencesGeophysicsOpen Access
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Abstract P125: Reverse Causality of the Relationship Between Dietary Cholesterol and Serum Low Density Lipoprotein Cholesterol Associated With Education and Employment: the INTERLIPID Study

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Yukiko Okami, Hirotsugu Ueshima, Yasuyuki Nakamura, Nagako Okuda et al.

Journal: CirculationYear: 2017

Introduction: The upper limit of recommended dietary cholesterol has been abolished recently from guidelines in Japan and US even though high intake is known to increase serum cholesterol levels. Reverse causality has been involved, reflecting availability of widespread information with consequent l...

Health SciencesMedicinePublic Health, Environmental and Occupational Health
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Abstract P041: Relations of Three Types of Low Carbohydrate Diet to Cardiometabolic Risk Factors and C-Reactive Protein: The INTERLIPID Study

Verified

Yasuyuki Nakamura, Hirotsugu Ueshima, Nagako Okuda, Katsuyuki Miura et al.

Journal: CirculationYear: 2015

Introduction: Sizable numbers of people have tried low carbohydrate diets (LCD) of varied types; data are sparse on effects on cardiometabolic risk factors with different types of LCD. Hypothesis: We assessed the hypothesis that relationships of LCD score to cardiometabolic risk factors and an infla...

Health SciencesMedicinePhysiology
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