Md. Monirul Islam Chowdhury, Syed Masiur Rahman, Ismaila Rimi Abubakar, Yusuf A. Aina et al.
Muhammad Muhitur Rahman, Md. Monirul Islam Chowdhury, Md Iqram Uddin Al Amran, Karim Malik et al.
ABSTRACT Climate change poses a significant threat to the security and sustainability of global food systems, particularly in vulnerable regions such as Bangladesh. This paper comprehensively reviews the impact of climate change on food system security and sustainability in Bangladesh. Specifically,...
Khaled Mahmud, Bijoy Mitra, Mohammed Sakib Uddin, Al-Ekram Elahee Hridoy et al.
This study evaluated the concentrations of tropospheric nitrogen dioxide (NO2), carbon monoxide (CO), ozone (O3), and Aerosol Index (AI) as well as different meteorological parameters, including atmospheric temperature (AT), relative humidity (RH), and wind speed (WS) in nine Nigerian cities: Aba, B...
Habib M. Alshuwaikhat, Syed Masiur Rahman, Yusuf A. Aina
The first remarkable environmental initiatives in Bangladesh were taken because of the Stockholm Conference on Human Environment in 1972. The provision that requires Environmental Impact Assessment (EIA) for any new public and private project was first incorporated in the National Environmental Poli...
Md. Monirul Islam Chowdhury, Syed Masiur Rahman, Md Iqram Uddin Al Amran, Karim Malik et al.
Climate change threatens the security and sustainability of the global food system. In Bangladesh, the fragile food system is strongly being impacted by climate variability and extreme weather events. Estimates indicate that the agricultural sector could lose about USD7.7 billion per annum due to cl...
Yusuf A. Aina, Syed Masiur Rahman, Shamsudeen Temitope Yekeen, Abdulwaheed Tella et al.
Seyed Ali Ahmadi, Yusuf A. Aina, Siti Aminah Anshah, Muhammad Mushahid Anwar et al.