Trace metal contamination in commercial fish and crustaceans collected from coastal area of Bangladesh and health risk assessment

Trace metals contamination in commercial fish and crustaceans have become a great problem in Bangladesh. This study was conducted to determine seven trace metals concentration (Cr, Ni, Cu, Zn, As, Cd, and Pb) in some commercial fishes and crustaceans collected from coastal areas of Bangladesh. Trace metals in fish samples were in the range of Cr (0.15 - 2.2), Ni (0.1 - 0.56), Cu (1.3 - 1.4), Zn (31 - 138), As (0.76 - 13), Cd (0.033 - 0.075), and Pb (0.07 - 0.63 mg/kg wet weight (ww)), respectively. Arsenic (13 mg/kg ww) and Zn (138 mg/kg ww) concentrations were remarkably high in fish of Cox's Bazar due to the interference of uncontrolled huge hatcheries and industrial activities. The elevated…