Gross and histological studies of digestive tract of broilers during postnatal growth and development

We studied anatomy and histology of different segments of the digestive tract in postnatal growing broiler chickens with regard to their location, shape, size and weight. A group of four chickens, each at day 1 (D1), days 14 (D14) and days 28 (D28), total 12, were killed, their digestive tracts were dissected and described and shape, size and weight of different segments were recorded. Samples from different segments were prepared and stained with haematoxylin and eosin staining technique to study the histology under light microscope. The average lengths (cm) and weights (gm) of esophagus, proventriculus (glandular stomach), gizzard (muscular stomach), small intestine and large intestine were significantly higher (P<0.01) in chickens at D28 than that at D14 and at D1.…