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31+ results
Field: Agronomy and Crop Science

Insights Into the Resistome of Bovine Clinical Mastitis Microbiome, a Key Factor in Disease Complication

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M. Nazmul Hoque, Arif Istiaq, Rebecca Clement, Keylie M. Gibson et al.

Journal: Frontiers in Microbiology
Year: 2020
Citations: 124

Bovine clinical mastitis (CM) is one of the most prevalent diseases caused by a wide range of resident microbes. The emergence of antimicrobial resistance in CM bacteria is well-known, however the genomic resistance composition (the resistome) at microbiome-level is not well characterized. In this s...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop ScienceOpen Access
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The information content of indicators in intercropping research

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John Connolly, H. C. Goma, Khalid Abdul Rahim

Journal: Agriculture Ecosystems & EnvironmentYear: 2001Citations: 124

This paper examines indicators and methods currently used in intercropping research. A review of papers in Experimental Agriculture and Journal of Agricultural Science (Cambridge) in the years 1990-1999 gave 50 papers on intercropping from which 72 experiments were examined. The objectives of experi...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop Science
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Growth and yield components of wheat genotypes exposed to high temperature stress under control environment

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M. Ataur Rahman, Jiro Chikushi, Satoshi Yoshida, AJMS Karim

Journal: Bangladesh Journal of Agricultural ResearchYear: 1970Citations: 124

High temperature stress during grain-filling period is one of the major environmental constraints limiting the grain yield of wheat in Bangladesh. Crop growth response and relative performance of yield components of ten wheat genotypes were studied in two temperature conditions in glass rooms in a P...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop ScienceOpen Access
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Experimental acute rumen acidosis in sheep: Consequences on clinical, rumen, and gastrointestinal permeability conditions and blood chemistry1

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Andrea Minuti, Sagheer Ahmed, Erminio Trevisi, F. Piccioli-Cappelli et al.

Journal: Journal of Animal ScienceYear: 2014Citations: 118

Acute acidosis was induced in sheep, and gastrointestinal permeability was assessed by using lactulose as a permeability marker. Metabolism was evaluated by monitoring blood metabolites. Four rams (72.5 ± 4.6 kg BW) were used in a 2 × 2 changeover design experiment. The experimental period lasted 96...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop Science
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Pro-Inflammatory Cytokine Profile in Dairy Cows: Consequences for New Lactation

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Erminio Trevisi, Nusrat Jahan, Giuseppe Bertoni, Annarita Ferrari et al.

Journal: Italian Journal of Animal ScienceYear: 2015Citations: 106

To verify the potential relevance of proinflammatory cytokine (PIC) with periparturient health problems and performances, the changes of plasma interleukin-1beta (IL-1β) and interleukin-6 (IL-6) have been investigated in 21 Holstein-Friesian cows from 35 d before to 28 d after parturition. The overa...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop ScienceOpen Access
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Normalized Difference Vegetation Index and Chlorophyll Content for Precision Nitrogen Management in Durum Wheat Cultivars under Semi-Arid Conditions

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Ferhat KIZILGEÇİ, Mehmet YİLDİRİM, Mohammad Sohidul Islam, Disna Ratnasekera et al.

Journal: SustainabilityYear: 2021Citations: 101

To impart sustainability to modern intensive farming systems, environmental pollution caused by nitrogenous fertilizers in needs to be reduced by optimizing their doses. To estimate the grain yield and nutrtional quallity of wheat, the normalized difference vegetation index (NDVI) and chlorophyll co...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop ScienceOpen Access
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Effect of Dietary Calcium Soaps on Milk Yield, Body Weight, Reproductive Hormones, and Fertility in First Parity and Older Cows

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D. Sklan, M. Kaim, U. Moallem, Y. Folman

Journal: Journal of Dairy ScienceYear: 1994Citations: 101

The effects were determined of dietary Ca soaps of fatty acids fed to cows to 120 DIM on milk yield, BW, peripheral concentrations of reproductive hormones, and fertility in primiparous and multiparous cows. Milk yield was increased in primiparous and multiparous cows fed Ca soaps, and milk fat and ...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop ScienceOpen Access
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Wheat Production in Changing Environments

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Mirza Hasanuzzaman, Kamrun Nahar, Md. Amzad Hossain

Year: 2019Citations: 97
Life SciencesAgricultural and Biological SciencesAgronomy and Crop Science
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Alleviation of drought stress in maize by exogenous application of gibberellic acid and cytokinin

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N Akter, MR Islam, Mohammad A. Karim, Md. Tofazzal Hossain

Journal: Journal of Crop Science and BiotechnologyYear: 2014Citations: 97
Life SciencesAgricultural and Biological SciencesAgronomy and Crop Science
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Different screening tests and milk somatic cell count for the prevalence of subclinical bovine mastitis in Bangladesh

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Md. Nazmul Hoque, Ziban Chandra Das, Anup Kumar Talukder, Mohammad Shah Alam et al.

Journal: Tropical Animal Health and ProductionYear: 2014Citations: 93

Identification of cows with subclinical mastitis (SCM) is an important tool for sustainable dairying and implementing effective mastitis control strategies. A total of 892 quarters milk samples from 228 lactating cows were screened by California mastitis test (CMT), White side test (WST), Surf field...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop Science
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Microbiome dynamics and genomic determinants of bovine mastitis

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M. Nazmul Hoque, Arif Istiaq, M. Shaminur Rahman, M. Rafiul Islam et al.

Journal: GenomicsYear: 2020Citations: 89

The milk of lactating cows presents a complex ecosystem of interconnected microbial communities which can influence the pathophysiology of mastitis. We hypothesized possible dynamic shifts of microbiome composition and genomic features with different pathological conditions of mastitis (Clinical Mas...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop Science
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Wheat Management in Warm Environments: Effect of Organic and Inorganic Fertilizers, Irrigation Frequency, and Mulching

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Mohamad Badaruddin, Matthew Reynolds, O.A.A. Ageeb

Journal: Agronomy JournalYear: 1999Citations: 88

Wheat ( Triticum aestivum L.) yields are reduced by heat stress in many countries worldwide. The main objective of this study was to determine whether modifications to currently recommended crop management practices could improve wheat yield at hot‐environment sites in three countries. Field trials ...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop ScienceOpen Access
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Fertilizer Management Strategies for Enhancing Nutrient Use Efficiency and Sustainable Wheat Production

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Qurban Ali Panhwar, Amanat Ali, Umme Aminun Naher, Muhammad Yousuf Memon

Journal: Organic FarmingYear: 2018Citations: 87

Wheat is the staple food crop in many countries. Judicial cultivation methods need to increase wheat productivity for future food security. Modern cultivation methods are fully reliant on chemical fertilizer, which is destroying soil health and the environment. However, the right fertilizer at the r...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop ScienceOpen Access
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Rearing Black Bengal Goat under Semi-Intensive Management 1. Physiological and Reproductive Performances

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Shahariar Chowdhury, Mohammad Shamsul Alam Bhuiyan, S. Faruk

Journal: Asian-Australasian Journal of Animal SciencesYear: 2002Citations: 87

Ninety pre-puberal (6-7 months) female and 15 pre-puberal male Black Bengal goats were collected on the basis of their phenotypic characteristics from different parts of Bangladesh. Goats were reared under semi-intensive management, in permanent house. The animals were vaccinated against Peste Des P...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop ScienceOpen Access
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Efficiency of Maize Dry Matter Production During Periods of Complete Leaf Area Expansion

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M. Tollenaar, Tom Bruulsema

Journal: Agronomy JournalYear: 1988Citations: 85

Abstract Crop dry matter production, in the absence of other limiting factors, is determined by the absorption of photosynthetically active radiation (PAR) by a crop canopy and the efficiency with which absorbed PAR is converted into dry matter. This study was conducted to investigate the effects of...

Life SciencesAgricultural and Biological SciencesAgronomy and Crop Science
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