Ummay Mahfuza Shapla, Md. Solayman, Nadia Alam, Md. Ibrahim Khalil et al.
An organic compound known as 5-hydroxymethylfurfural (HMF) is formed from reducing sugars in honey and various processed foods in acidic environments when they are heated through the Maillard reaction. In addition to processing, storage conditions affect the formation HMF, and HMF has become a suita...
Md. Sakib Hossen, Ummay Mahfuza Shapla, Siew Hua Gan, Md. Ibrahim Khalil
Bee venom (BV) is used to treat many diseases and exhibits anti-inflammatory, anti-bacterial, antimutagenic, radioprotective, anti-nociceptive immunity promoting, hepatocyte protective and anti-cancer activity. According to the literature, BV contains several enzymes, including phospholipase A2 (PLA...
Ummay Mahfuza Shapla, Jinat Raihan, Md Asiful Islam, Fahmida Alam et al.
Helicobacter pylori (H. pylori), which is found in the stomach of approximately 50% of humans, remains there for almost the entire lifetime of the infected individual, leading to various gastrointestinal tract-associated disorders following full-blown infection. Due to the emergence of antibiotic re...
Nur Alam, Ummay Mahfuza Shapla, Heqing Shen, Qingyu Huang
Environmental epigenetic findings shed new light on the roles of epigenetic regulations in environmental exposure-induced toxicities or disease susceptibilities. Currently, environmental emerging contaminants (ECs) are in focus for further investigation due to the evidence of human exposure in addit...
E. M. Tanvir, Md. Sakib Hossen, Ummay Mahfuza Shapla, Milon Mondal et al.
Propolis which is a natural resinous product from the honeybees, is becoming increasingly popular for its diverse therapeutic and industrial applications. In this study, we report for the first time the antioxidant, cytotoxic, and antinociceptive activities of propolis from Bangladesh (BDP). The ant...
Shahad Saif Khandker, Morshed Alam, Md. Forhad Uddin, Ummay Mahfuza Shapla et al.
Alternanthera philoxeroides, a tropical herb and edible vegetable, has been popular as a medicinal plant. Applying in vitro approach, we initially attempted to assess the phytochemicals, bioactive chemicals, as well as antioxidant and anticoagulant activities of this plant. Following that, the in vi...