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Results for “"Vijay K. Juneja"”

3 results

Antibacterial Activity of Guava ( <i>Psidium guajava</i> L.) and Neem ( <i>Azadirachta indica</i> A. Juss.) Extracts Against Foodborne Pathogens and Spoilage Bacteria

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M.D. Mahfuzul Hoque, Md. Latiful Bari, Yasuhiro Inatsu, Vijay K. Juneja et al.

Journal: Foodborne Pathogens and DiseaseYear: 2007Citations: 147

The antibacterial activity of guava (Psidium guajava) and neem (Azadirachta indica) extracts against 21 strains of foodborne pathogens were determined--Listeria monocytogenes (five strains), Staphylococcus aureus (four strains), Escherichia coli O157:H7 (six strains), Salmonella Enteritidis (four st...

Life SciencesPharmacology, Toxicology and PharmaceuticsPharmacology
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Video‐based real‐time assessment and diagnosis of autism spectrum disorder using deep neural networks

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Varun Ganjigunte Prakash, Manu Kohli, Prathosh AP, Monica Juneja et al.

Journal: Expert SystemsYear: 2023Citations: 12

Abstract Human action recognition (HAR) in untrimmed videos can make insightful predictions of human behaviour. Previous work on HAR‐included models trained on spatial and temporal annotations and could classify limited actions from trimmed videos. These methods reported limitations such as (1) perf...

Life SciencesNeuroscienceCognitive NeuroscienceOpen Access
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The Effect of Repeated Sodium Hypochlorite Exposure on Chlorine Resistance Development in Escherichia coli O157:H7

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Yasuhiro Inatsu, Md. Latiful Bari, Tomoko Kitagawa, S. Kawasaki et al.

Journal: Food Science and Technology ResearchYear: 2010Citations: 8

Chlorine water has been widely used to reduce viable bacterial contamination on food surfaces and sanitize processing facilities. The emergence and spread of microorganisms with reduced susceptibility to antimicrobial agents is a major public health problem. This in vitro study was designed to evalu...

Life SciencesBiochemistry, Genetics and Molecular BiologyBiotechnologyOpen Access
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